lutruwita · Tasman Peninsula · 43°13′S 147°58′E
Three Capes & Hobart
Sean Crosbie · Dom Katter · Daniel King · Matt Rose
Four old friends, four days walking, the dolerite cliffs of the Tasman Peninsula in late autumn.
Source key how to read this itinerary
Confirmed — bookings, refs, contacts on hand
Research — pulled from Parks Tas / web, verify before relying on
Open — still to confirm or book
Trip timeline tap any day for detail
Weather forecast
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Quick reference
Emergency contacts
Police / Fire / Ambulance
000
Tasmania Parks & Wildlife
1300 827 727
Three Capes Track Booking Centre
(03) 6250 7172
Royal Hobart Hospital
(03) 6166 8308
Driver — Philip / Theresa
+61 435 478 377same number for both
Booking references
Mövenpick Hobart
QHBHBGZSunder Sean Crosbie · 4 × Classic King
Sullivans Cove (IXL)
120389 / 120390under Sean Crosbie · 2 × 2BR Executive
Ogee — Thu 14 May
096402334 guests · 7:30 PM · Front Section, Low Tables
Three Capes track fee
$625 per person
Flights
Daniel — out (Sun 10 May)
arrives ~17:30 · flight # TBC
Matt — out (Sun 10 May)
VA1330MEL → HBA · arrives 19:40
Sean & Dom — out (Sun 10 May)
VA1006BNE 17:15 → HBA 20:05
Sean & Dom — return (Sat 16 May)
JQ756HBA 09:55 → BNE 12:40
Daniel — return (Sat 16 May)
Qantas 10:10HBA → MEL · flight # to add
Matt — return (Sat 16 May)
to confirm
Accommodation
Sun 10 May
Mövenpick Hobart28 Elizabeth St · (03) 6235 9888 · ref QHBHBGZS
Mon 11 May
Surveyors HutThree Capes Track · night 1
Tue 12 May
Munro HutThree Capes Track · night 2
Wed 13 May
Retakunna HutThree Capes Track · night 3
Thu 14 – Fri 15 May
Sullivans Cove (IXL)3 Evans St · reception 21 Hunter St · (03) 6234 5063 · refs 120389 & 120390
Three Capes Track
Format
Self-guided · 4 days / 3 nights
Total distance
~46 km
Track fee
$625 per person
Boat departure
1:30 PM Mon 11 MayStewarts Bay, Port Arthur
Finish
Fortescue Bayvia Cape Hauy
Hut facilities
Gas stoves · pots · bunksBYO sleeping bag, food; fuel not needed
Restaurants & activities
Pigeon Hole Cafe — Mon 7:30 AM
93 Goulburn St, West Hobarttentative · no booking
Vermey's Quality Meats — Mon ~8:45 AM
(03) 6223 6378180 Sandy Bay Rd · Wagyu sirloin
Hill Street Grocer — Mon ~9:15 AM
Sandy Baycnr TT Flynn St & Churchill Ave · supplies
Ogee — Thu 14 May 7:30 PM
374 Murray St, Nth Hobart(03) 6403 388 857 · ref 09640233 · 4 guests
Tolpuddle Vineyard — Fri ~11:15 AM
$55 ppbooked by Daniel · time to confirm
Agrarian Kitchen — Fri 1:30 PM
(03) 6262 001111A The Avenue, New Norfolk · $220 pp · ref Sean Crosbie
Lucinda Wine Bar — Fri evening (maybe)
(03) 6288 8910123 Collins St · natural wine · open from 4 PM · no booking needed
Transport
Mon 11 May — Hobart → Port Arthur
Philip10:00 AM Mövenpick · $60 pp ($240 total)
Thu 14 May — Fortescue Bay → Hobart
Philip / Theresa$75 pp ($300 total) · time TBC
Fri 15 May — vineyard / lunch
UbersSullivans Cove → Tolpuddle → Agrarian · taxi back arranged by Agrarian
Sat 16 May — to airport
~7:30 AM · single vehicle · arrange with Philip
Open items still to nail down
To confirm before departure
- Daniel King — Sun 10 May flight number (~5:30 PM arrival) and Sat 16 May Qantas flight number (10:10 AM HBA → MEL)
- Matt Rose — Sat 16 May return flight (HBA → MEL)
- Tolpuddle Vineyard time — confirm 11:15 or 11:30 AM (booked by Daniel, $55 pp)
- Thu 14 May Fortescue Bay pickup — confirm time with Philip closer to the day (target finish ~11:30 AM)
- Sat 16 May airport vehicle — quote and book with Philip (~7:30 AM single vehicle)
- Sullivans Cove early check-in — likely arriving ~1 PM Thu, official check-in 2:00 PM
- Three Capes meal plan — lunches and snacks (porridge, Wagyu, risotto, freeze-dried dinners locked in)
- Travel insurance — confirm all four covered for backcountry hiking
- Hut etiquette — pack out all rubbish; nominate cooking / cleaning roster